Founded in 1961 and assisting 80 million people in around 80 countries each year, the World Food Programme (WFP) is the leading humanitarian organization fighting hunger worldwide, delivering food assistance in emergencies and working with communities to improve nutrition and build resilience.
WFP’s efforts focus on emergency assistance, relief and rehabilitation, development aid and special operations. Two-thirds of its work is in conflict-affected countries where people are three times more likely to be undernourished than those living in countries without conflict.
In emergencies, WFP is often first on the scene, providing food assistance to the victims of war, civil conflict, drought, floods, earthquakes, hurricanes, crop failures and natural disasters. When the emergency subsides, WFP helps communities rebuild shattered lives and livelihoods. WFP also works to strengthen the resilience of people and communities affected by protracted crises by applying a development lens in its humanitarian response.
WFP is the largest humanitarian organisation implementing school feeding programmes worldwide and has been doing so for over 50 years. Each year, WFP provides school meals to between 20 and 25 million children across 63 countries, often in the hardest-to-reach areas.
Job Description
Job Posting Organization: The World Food Programme (WFP) is the leading humanitarian organization that saves and changes lives by providing food assistance in emergencies and working with communities to improve nutrition and build resilience. Established in 1961, WFP operates in over 80 countries, employing thousands of staff members dedicated to combating hunger and malnutrition. The organization has received the Nobel Peace Prize in 2020 for its efforts in fighting hunger and improving conditions of peace in conflict-affected areas. In 2020 alone, WFP assisted 115.5 million people, marking the highest number since 2012, and operates a vast logistics network with thousands of vehicles, ships, and aircraft delivering food and assistance to those in need.
Job Overview: The Nutrition Officer position at the United Nations World Food Programme in the Democratic Republic of the Congo is crucial for providing technical support to nutrition activities in the Grand Kasai region. This area is facing significant food insecurity and malnutrition, with alarming statistics indicating that 22.3% of the population is under IPC 3, and malnutrition rates are critically high. The officer will work closely with various stakeholders, including the Ministry of Public Health, UNICEF, and local NGOs, to design and implement nutrition interventions that address both immediate needs and root causes of malnutrition. The role requires a collaborative approach to ensure that nutrition projects align with WFP's standards and contribute to the overall mission of improving security" style="border-bottom: 1px dotted #007bff !important;">security" style="border-bottom: 1px dotted #007bff !important;">food security and nutrition in the region.
Duties and Responsibilities: The Nutrition Officer will be responsible for a range of duties including: developing nutrition projects and activities that align with WFP policies; providing project management support for specific nutrition initiatives; coordinating data gathering and monitoring systems to maintain quality standards; analyzing data for reporting purposes; liaising with implementing partners to ensure project efficiency; identifying potential partners for collaboration; supporting capacity building for WFP staff and partners; guiding junior staff in complex analyses; and acting in emergency response capacities as needed. The role requires a proactive approach to ensure that nutrition needs are met effectively and efficiently.
Required Qualifications: Candidates for the Nutrition Officer position should possess strong project management skills, excellent analytical abilities, and a deep understanding of nutrition policies and practices. They should be capable of working collaboratively with various stakeholders and have experience in capacity building and training. The role demands a commitment to WFP's mission and values, including integrity, inclusivity, and strategic thinking.
Educational Background: A degree in nutrition, public health, or a related field is required for this position. Advanced degrees or specialized training in nutrition or public health will be considered an asset, as they provide a deeper understanding of the complexities involved in addressing malnutrition and food insecurity.
Experience: The ideal candidate should have several years of relevant experience in nutrition programming, project management, or public health. Experience working in humanitarian settings, particularly in conflict-affected areas, is highly desirable. Familiarity with data analysis and monitoring systems is also important for this role.
Languages: Fluency in French is mandatory, as it is the primary language of communication in the Democratic Republic of the Congo. Proficiency in English is considered an asset, as it facilitates communication with international stakeholders and partners.
Additional Notes: This position is based in the Kananga Area Office and involves travel to various locations within the region. The living conditions in Kananga are relatively stable, with access to basic amenities, although travel can be complicated due to road conditions. The security situation is generally calm but can be unpredictable, necessitating compliance with UN security measures. The role is full-time and may involve emergency response duties as required.
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