Operativo de Limpieza y Apoyo en Cocina

Job Posting Organization:
CIMMYT (International Maize and Wheat Improvement Center) is a global leader in agricultural research and development, established in 196

• The organization focuses on improving the productivity of maize and wheat to enhance security" style="border-bottom: 1px dotted #007bff !important;">security" style="border-bottom: 1px dotted #007bff !important;">food security and livelihoods in developing countries. With a workforce of over 1,000 employees, CIMMYT operates in more than 50 countries worldwide, collaborating with various partners to promote sustainable agricultural practices and innovations.

Job Overview:
The position of Operativo de Limpieza y Apoyo en Cocina involves a multifaceted role that encompasses cleaning and sanitization of various food service areas, daily operational support in food preparation, assistance during special events, and compliance with documentation and regulatory requirements. The individual in this role is expected to maintain high standards of cleanliness in kitchens, dining areas, and food storage spaces, while also supporting the preparation of meals and beverages. This position requires a proactive approach to ensure that all tasks are completed efficiently and in accordance with established guidelines, such as Distintivo H and Punto Limpio, which focus on hygiene and food safety standards.

Duties and Responsibilities:

• Cleaning and Sanitization of Areas: Perform deep and surface cleaning in the kitchen, dining room, cafeteria, food truck, grocery store, warehouses, BBQ area, vending machines, Mexican corner, and community kitchen according to the guidelines of Distintivo H and Punto Limpio. Operate the dishwashing machine, ensuring the correct use of chemicals and reporting any malfunctions. Clean major equipment (refrigerators, stoves, grills, ovens, hoods, filters, cold tables) and minor equipment (pots, knives, thermoses, cutting boards, inserts). Maintain clean drains and grease traps, managing waste according to internal logs. Clean service units, trash bins, and assist in inventory and organization of equipment in warehouses.
• Daily Operational Support: Assist in food preparation, including soups, side dishes, main courses, desserts, and snacks. Handle cash transactions (cash and terminal) at various points of sale. Provide customer service at the service line, offering guidance and cordial attention. Refill refrigerators and assist in the warehouse with the organization of raw materials, delivery of vouchers, and water jugs. Receive suppliers and verify products against tickets. Cover shifts on weekends, holidays, or in the absence of staff.
• Support in Special Events: Prepare cold and hot beverages according to operational needs. Participate in catering services: setup, execution, transportation, and cleaning. Provide quality and warm customer service.
• Documentation and Compliance: Accurately fill out cafeteria and dining logs according to assigned activities. Report anomalies in facilities and equipment to ensure proper functioning. Collaborate in activities required for the recertification of Distintivo H, M, and Punto Limpio.

Required Qualifications:
Basic knowledge of computing is required. Experience or knowledge in food and beverage preparation is essential. Availability to work rotating shifts and weekends is necessary. It is desirable to have a driving license and the ability to drive.

Educational Background:
No specific educational background is mentioned, but basic literacy and numeracy skills are implied as necessary for handling cash and completing documentation accurately.

Experience:
The position requires some level of experience or knowledge in food preparation and service. Previous experience in a similar role would be advantageous but is not explicitly required.

Languages:
Spanish is the mandatory language for this position, as it is essential for communication with customers and team members. Knowledge of English may be beneficial but is not required.

Additional Notes:
CIMMYT offers an attractive compensation package and support for professional development. In addition to the benefits mandated by Mexican law, the position includes a Christmas bonus (40 days), vacation premium (56%), vacation days (15 days), grocery vouchers, and social security benefits (IMSS, SAR/Infonavit). Additional benefits include life insurance and funeral expenses.