FAO Regular Volunteer

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Position Title: FAO volunteer" style="border-bottom: 1px dotted #007bff !important;">Regular Volunteer
Location: Multiple locations
Country: Multiple locations
Deadline Date: Not specified

Job Details

Job Posting Organization:
The Food and Agriculture Organization of the United Nations (FAO) is a specialized agency of the United Nations that leads international efforts to defeat hunger and achieve security" style="border-bottom: 1px dotted #007bff !important;">security" style="border-bottom: 1px dotted #007bff !important;">food security for all. Established in 1945, FAO has over 195 member countries and operates in more than 130 countries worldwide. The organization is dedicated to ensuring that people have regular access to enough high-quality food to lead active, healthy lives. FAO's mission is to end hunger, malnutrition, and food insecurity, and it actively promotes sustainable agricultural practices and food systems that are efficient, inclusive, resilient, and sustainable. The FAO Regular Volunteer Programme is an initiative that allows individuals to contribute to the UN Sustainable Development Goals and FAO's Strategic Framework, supporting the 2030 Agenda for sustainable development.

Job Overview:
The FAO Regular Volunteer position is designed for individuals who wish to contribute their skills and efforts towards the mission of FAO. Volunteers will be assigned to a field relevant to FAO's mission and will report to an assigned supervisor. The role involves performing specific functions as outlined in the Terms of Reference (TOR) prepared by the hiring office. Volunteers will have the opportunity to engage in meaningful work that supports the organization's goals of ending hunger and promoting food security. This position is ideal for those who are passionate about making a difference in the world and are willing to adapt to an international multicultural environment. Volunteers will be expected to demonstrate good communication skills and a commitment to FAO's values.

Duties and Responsibilities:
The duties and responsibilities of the FAO Regular Volunteer include but are not limited to:

• Assisting in the implementation of projects and initiatives related to food security and agricultural development.
• Conducting research and analysis in relevant fields to support FAO's mission.
• Collaborating with team members and stakeholders to achieve project objectives.
• Participating in meetings and contributing to discussions on project progress and challenges.
• Preparing reports and documentation as required by the supervisor.
• Engaging with local communities and stakeholders to promote FAO's initiatives and gather feedback.
• Supporting the organization of events, workshops, and training sessions related to food security and agriculture.
• Performing any other duties as assigned by the supervisor that align with FAO's mission and objectives.

Required Qualifications:
Candidates must meet the following minimum requirements:

• Completion of secondary school education.
• Working knowledge of at least one FAO language (Arabic, Chinese, English, French, Russian, or Spanish). Knowledge of a second FAO language will be considered an asset.
• Candidates must be nationals of FAO member countries.
• Candidates should be aged 18 or older.
• Ability to adapt to an international multicultural environment and possess good communication skills. Candidates should also adhere to FAO's core competencies, which include results focus, teamwork, communication, building effective relationships, and knowledge sharing.

Educational Background:
The educational background required for the FAO Regular Volunteer position includes at least the completion of secondary school education. While higher education is not explicitly required, candidates with relevant academic qualifications in fields related to agriculture, food security, or international development may have an advantage in the selection process. It is essential for candidates to provide proof of their academic qualifications when applying.

Experience:
Relevant working or research experience in one of the fields related to FAO's mission is preferred but not mandatory. Candidates with prior volunteer experience or internships in similar organizations may be viewed favorably. The emphasis is on the candidate's ability to contribute effectively to FAO's objectives and their willingness to learn and adapt to new challenges.

Languages:
Candidates must have a working knowledge of at least one FAO language (Arabic, Chinese, English, French, Russian, or Spanish). Knowledge of a second FAO language is considered an asset and may enhance a candidate's application. Proficiency in additional languages can be beneficial in a multicultural environment and may facilitate better communication with diverse stakeholders.

Additional Notes:
The FAO Regular Volunteer Programme does not provide any remuneration to volunteers. FAO does not charge any fees at any stage of the recruitment process, including application, interview, and processing. Qualified female applicants, nationals of non- and under-represented member countries, and candidates from Low-Income Food-Deficit Countries (LIFDCs), Least Developed Countries (LDCs), Land-locked Developing Countries (LLDCs), and Small Island Developing States (SIDS) are encouraged to apply. Selected candidates must have appropriate residence or immigration status in the proposed country of assignment prior to joining the organization. Candidates with family members employed by FAO under any type of contractual arrangement are not eligible for the programme. Applications must be submitted through the FAO recruitment portal, and incomplete applications will not be considered. Candidates are encouraged to apply well before the deadline.