Internship Programme

Job Posting Organization:
The Food and Agriculture Organization of the United Nations (FAO) is a specialized agency of the United Nations that leads international efforts to defeat hunger and achieve security" style="border-bottom: 1px dotted #007bff !important;">security" style="border-bottom: 1px dotted #007bff !important;">food security for all. Established in 1945, FAO has over 195 member countries and operates in more than 130 countries worldwide. The organization is dedicated to ensuring that people have regular access to enough high-quality food to lead active, healthy lives. FAO's mission is to end hunger and improve nutrition and food security, and it believes that everyone can contribute to this goal.

Job Overview:
The internship-programme" style="border-bottom: 1px dotted #007bff !important;">Internship Programme at FAO aims to attract talented young individuals who are motivated to share their innovative ideas and academic experiences in the fields related to FAO's work. Interns will have the opportunity to supplement their academic knowledge with practical work assignments that align with FAO's mission. Through this experience, interns will contribute to the UN Sustainable Development Goals and FAO's Strategic Framework, which supports the 2030 Agenda for sustainable development. The internship is designed to provide a learning opportunity while allowing interns to engage in meaningful work that supports the transformation of agri-food systems for better production, nutrition, environment, and overall quality of life, ensuring that no one is left behind.

Duties and Responsibilities:
Interns will perform various functions as specified in the Terms of Reference (TOR) prepared by the hiring office. They will be assigned to different fields of work based on their profiles and the needs of the organization. Interns are expected to report to an assigned supervisor and contribute to projects that align with FAO's objectives. Responsibilities may include conducting research, assisting in data analysis, participating in meetings, and supporting the development of reports and presentations. Interns will also have the opportunity to collaborate with other team members and contribute to the overall goals of the organization.

Required Qualifications:
Candidates must be enrolled in an undergraduate or graduate degree program at a recognized educational institution at the time of application or be recent graduates. FAO only considers higher educational qualifications obtained from institutions accredited by the World Higher Education Database (WHED). Candidates should specialize in a field relevant to FAO's mission and work. A working knowledge of at least one FAO language (Arabic, Chinese, English, French, Russian, or Spanish) is required, and knowledge of a second FAO language is considered an asset. Candidates must also be nationals of FAO member countries and should be aged between 21 and 3

• Adaptability to an international multicultural environment and good communication skills are essential.

Educational Background:
Candidates must be enrolled in or have recently graduated from a recognized educational institution, with a focus on fields relevant to FAO's work. The educational background should align with the organization's mission to combat hunger and promote food security. FAO emphasizes the importance of academic qualifications that are recognized globally, ensuring that candidates possess the necessary knowledge and skills to contribute effectively to the organization's goals.

Experience:
While specific prior experience is not mandatory, candidates should demonstrate relevant academic studies in fields related to FAO's work. The internship is designed for individuals who are looking to gain practical experience and apply their academic knowledge in a professional setting. Candidates with previous internships or volunteer experiences in related fields may have an advantage, but it is not a requirement for application.

Languages:
A working knowledge of at least one FAO language (Arabic, Chinese, English, French, Russian, or Spanish) is mandatory. Knowledge of a second FAO language is considered an asset and may enhance a candidate's application. Proficiency in multiple languages can be beneficial in an international organization like FAO, where communication across diverse cultures is essential.

Additional Notes:
FAO does not charge any fees at any stage of the recruitment process. The organization encourages qualified female applicants, nationals of non- and under-represented member countries, and candidates from Low-Income Food-Deficit Countries (LIFDCs), Least Developed Countries (LDCs), Land-locked Developing Countries (LLDCs), and Small Island Developing States (SIDS) to apply. Selected candidates will receive a monthly stipend if they are not sponsored by their universities or other entities. Candidates who have previously undertaken an internship at FAO are not eligible for another internship. It is important for selected candidates to have appropriate residence or immigration status in the proposed country of assignment prior to joining the organization. FAO maintains a non-smoking environment.