Fishing Technology and Operations Specialist

Job Posting Organization:
The Food and Agriculture Organization (FAO) of the United Nations is an international organization that leads global efforts to defeat hunger and improve nutrition and security" style="border-bottom: 1px dotted #007bff !important;">security" style="border-bottom: 1px dotted #007bff !important;">food security. Established in 1945, FAO has over 194 member countries and works in more than 130 countries worldwide. The organization aims to achieve food security for all and ensure that people have regular access to enough high-quality food to lead active, healthy lives. FAO's mission is to support the 2030 Agenda for Sustainable Development by transforming agri-food systems to be more efficient, inclusive, resilient, and sustainable, thereby improving production, nutrition, the environment, and the quality of life for people globally.

Job Overview:
The Fishing Technology and Operations Specialist position is integral to the FAO Fisheries Division, which promotes sustainable and responsible development of fisheries and aquaculture. The role focuses on enhancing the technical and operational capacities of the fishing industry, ensuring that fishing practices are sustainable and environmentally friendly. The specialist will work on various projects aimed at improving fishing vessel technology, financial services, and safety measures while minimizing pollution from fishing operations. The position requires collaboration with FAO members to support the development of an efficient and innovative fishing industry, reduce environmental impacts, and enhance the skills of fishing personnel. The specialist will also be involved in project formulation and implementation, contributing to the overall mission of the FAO to ensure responsible fisheries practices.

Duties and Responsibilities:
The Fishing Technology and Operations Specialist will have a diverse set of responsibilities, including but not limited to: supporting project formulation and implementation in line with FAO’s Strategic Framework; coordinating and administering assigned activities according to FAO rules and donor requirements; assisting in the development of studies, publications, and training materials related to fishing safety and operations; collecting and analyzing data to inform technical and policy work; participating in external events and field missions; collaborating with other FAO divisions and external partners; contributing to resource mobilization and monitoring expenses; and assisting countries in policy revisions for effective implementation of international guidelines. The specialist will also be responsible for developing training programs and materials, representing NFIFP at meetings, and preparing consultations and workshops.

Required Qualifications:
Candidates must possess a university degree relevant to the position, such as in Fisheries, Biology, Environmental Studies, Marine Engineering, or related fields. For COF.REG positions, an advanced degree is required, while PSAs may qualify with a technical diploma and relevant experience. Experience in fishing operations, vessel design, environmental impacts, and project implementation is essential. Specific qualifications include knowledge of fishing gear technology, waste management, fisheries infrastructure, and safety at sea. Candidates should demonstrate strong technical skills and the ability to work collaboratively in diverse environments.

Educational Background:
The educational background required for this position includes an advanced university degree from an institution recognized by the International Association of Universities (IAU)/UNESCO in relevant fields such as Fisheries, Marine Engineering, Environmental Studies, or related disciplines. For those with a bachelor's degree, an additional two years of relevant professional experience is necessary. For PSAs, a university degree in the aforementioned areas is required, or a technical diploma with at least five years of relevant experience can be accepted in lieu of a degree.

Experience:
The level of experience required varies by position level. For COF.REG level C, two to four years of relevant experience is needed, while PSAs level C require one to four years. For COF.REG/PSAs level B, at least five years of relevant experience is necessary, and for level A, a minimum of ten years is required. Experience should encompass areas such as fishing operations, vessel design, environmental impacts, and project formulation and implementation.

Languages:
Candidates must have a working knowledge of English (level C) and a limited knowledge of one of the other FAO languages (French, Spanish, Arabic, Chinese, or Russian) at level B. For PSA positions, proficiency in one language at level C may suffice.

Additional Notes:
The position may involve assignments at FAO headquarters in Rome, home-based work, or field missions as required. The role is expected to be full-time, and candidates will be assessed against FAO's core competencies, including results focus, teamwork, communication, and technical skills. The organization values experience in diverse locations, particularly in developing countries, and emphasizes the importance of knowledge sharing and capacity development.