FAO Regular Volunteer Programme for Latin America

Job Posting Organization:
The Food and Agriculture Organization of the United Nations (FAO) is a specialized agency of the United Nations that leads international efforts to defeat hunger and achieve security" style="border-bottom: 1px dotted #007bff !important;">security" style="border-bottom: 1px dotted #007bff !important;">food security for all. Established in 1945, FAO has over 195 member countries and operates in more than 130 countries worldwide. The organization is dedicated to ensuring that people have regular access to enough high-quality food to lead active, healthy lives. FAO's mission is to end hunger, malnutrition, and food insecurity, and it actively engages in initiatives that support the UN Sustainable Development Goals, particularly through the transformation of agri-food systems to be more efficient, inclusive, resilient, and sustainable. The FAO volunteer" style="border-bottom: 1px dotted #007bff !important;">Regular Volunteer Programme is a key component of this mission, mobilizing volunteers to contribute to these goals and support the 2030 Agenda.

Job Overview:
The FAO Regular Volunteer Programme offers individuals the opportunity to engage in volunteer actions that align with the UN Sustainable Development Goals and FAO's Strategic Framework. Volunteers will be assigned to fields relevant to FAO's mission and will report to an assigned supervisor. The programme aims to mobilize a broad base of volunteer services from citizens of FAO member countries to help combat hunger and improve food security. Volunteers will have the chance to contribute to meaningful projects that support better production, better nutrition, a better environment, and a better life, ensuring that no one is left behind. This role is particularly suited for individuals who are adaptable to an international multicultural environment and possess strong communication skills.

Duties and Responsibilities:
Volunteers will perform tasks as specified in the Terms of Reference (TOR) prepared by the hiring office. Responsibilities may include assisting in research, supporting project implementation, engaging with local communities, and contributing to the development of strategies aimed at achieving food security and sustainable agricultural practices. Volunteers are expected to collaborate with FAO staff and other stakeholders, participate in training and capacity-building activities, and contribute to the overall mission of FAO by providing their skills and knowledge in relevant areas. The specific duties will vary depending on the needs of the organization and the volunteer's expertise.

Required Qualifications:
Candidates must have completed secondary school education and possess a working knowledge of at least one FAO language, which includes Arabic, Chinese, English, French, Russian, or Spanish. Knowledge of a second FAO language is considered an asset. Candidates should be nationals of FAO member countries and must be aged 18 or older. Additionally, candidates should demonstrate the ability to adapt to an international multicultural environment and possess good communication skills. FAO values commitment, respect, and integrity, and candidates are expected to adhere to these values throughout their engagement.

Educational Background:
The minimum educational requirement for this position is the completion of secondary school education. While higher education is not explicitly required, candidates with relevant academic qualifications may have an advantage in the selection process. It is important for candidates to provide documentation of their academic qualifications when applying.

Experience:
While specific work experience is not mandatory, relevant working or research experience in fields related to FAO's mission is highly desirable. Candidates should demonstrate a commitment to the values and goals of FAO and show an understanding of the challenges related to food security and agricultural sustainability. Experience in volunteer work or community service may also be beneficial.

Languages:
A working knowledge of at least one FAO language (Arabic, Chinese, English, French, Russian, or Spanish) is mandatory for this position. Knowledge of a second FAO language is considered an asset and may enhance a candidate's application. Strong communication skills in the chosen language are essential for effective collaboration and engagement with diverse stakeholders.

Additional Notes:
The FAO Regular Volunteer Programme does not provide any remuneration to volunteers. FAO does not charge any fees at any stage of the recruitment process, including application, interview, or processing. Qualified female applicants, nationals of non- and under-represented member countries, and candidates from Low-Income Food-Deficit Countries (LIFDCs), Least Developed Countries (LDCs), Land-locked Developing Countries (LLDCs), and Small Island Developing States (SIDS) are particularly encouraged to apply. Selected candidates must have appropriate residence or immigration status in the proposed country of assignment prior to joining FAO. Candidates with family members employed by FAO under any contractual arrangement are not eligible for the programme. All applications will be treated with strict confidentiality, and only qualified applicants will be contacted for interviews.